In many countries nowadays, consumers can go to a supermarket and buy food produced all over the world.
Do you think this is a positive or negative development?
Imported food has become increasingly prevalent in supermarkets in various countries around the world. In my opinion, despite the potential economic drawbacks for local businesses, this modern propensity engenders higher quality products for consumers, which is unequivocally positive on the whole.
Detractors of imported produce typically point to its negative impact on the profitability of local food companies. The invasive presence of imported products translates to heightened competition, which can result in lower sales and earnings figures for local producers. These negative financial ramifications have been evident in emerging markets such as Vietnam, where local fruit distributors have lost significant market share in recent years due to the widespread availability of apples, oranges, and grapes imported from Western nations. The resultant stagnation of domestic food businesses also threatens the livelihoods of farmers. Farmers who logistically depend on supermarkets to purchase their stocks may have to sell their produce for little profits or even at a loss in extreme contexts.
However, higher levels of competition can significantly improve the general quality and price of products. The rapid emergence of globally-sourced produce serves as motivation for local companies to innovate and create more appealing options for consumers. For example, the appearance of organic fruits and vegetables sourced from Japan has led certain Vietnamese food companies to eliminate the use of pesticides for their crops. For less expensive food items, fierce competition means lower prices. This tangible benefit is best illustrated in big cities, where residents can gain access to a wide variety of affordable, but high-quality food items.
In conclusion, although accessibility to a vast range of imported produce can threaten the financial interests of local food producers, this nascent trend significantly contributes to superior food quality with cheaper prices, which is decidedly positive overall. Governments should facilitate this change in the consumer economy by easing the process by which foreign goods enter the domestic market to enhance quality of life.
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Imported food đồ ăn nhập khẩu
Increasingly prevalent ngày càng phổ biến
Economic drawbacks bất lợi về mặt kinh tế
Propensity khuynh hướng
Engenders tạo ra
Unequivocally hoàn toàn
Detractors người phản đối
Typically thường
Profitability khả năng sinh lời
Invasive presence sự hiện diện xâm lấn
Translates to đồng nghĩa với
Heightened competition cạnh tranh gia tăng
Lower sales doanh số thấp hơn
Local producers nhà sản xuất địa phương
Ramifications hậu quả
Evident rõ ràng
Emerging markets
Distributors nhà phân phối
Market share thị phần
Widespread availability sự có sẵn rộng rãi
Stagnation sự trì trệ
Domestic trong nước
Threaten đe dọa
Livelihoods kế sinh nhai
Logistically về mặt hậu cần
Stocks hàng hóa
Produce sản vật
At a loss bán lỗ
Extreme contexts trong những bối cảnh đặc biệt
Rapid emergence sự xuất hiện nhanh
Globally-sourced có nguồn gốc từ khắp mọi nơi trên thế giới
Innovate cải tiến
Appealing options sự lựa chọn hấp dẫn
Organic hữu cơ
Eliminate loại bỏ
Pesticides thuốc trừ sâu
Crops vụ mùa
Fierce gay gắt
Tangible hữu hình
Best illustrated thể hiện rõ nhất
Affordable giá cả phải chăng
A wide variety of / a vast range of rất nhiều
Accessibility việc dễ tiếp cận
Threaten đe dọa
The financial interests lợi ích tài chính
Nascent mới xuất hiện
Superior tốt hơn
Decidedly hoàn toàn
Facilitate làm cho dễ hơn
Consumer economy nền kinh tế tiêu dùng
Ease the process làm cho quy trình trở nên dễ hơn
Foreign goods hàng hóa nước ngoài
Enhance cải thiện